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Biodiversity Heritage Library · page-23256183

Grasses and forage plants, a practical treatise, comprising their natural history, comparative nutritive value; methods of cultivating, cutting, and curing; and the management of grass lands in the United States and British Provinces — Illustration, Page 86

Grasses and forage plants, a practical treatise, comprising their natural history, comparative nutritive value; methods of cultivating, cutting, and curing; and the management of grass lands in the United States and British Provinces — Illustration, Page 86
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BHL classifies this scanned page as Illustration. Publication: Grasses and forage plants, a practical treatise, comprising their natural history, comparative nutritive value; methods of cultivating, cutting, and curing; and the management of grass lands in the United States and British Provinces. Publication creators (not identified as the page's illustrator): Flint, Charles Louis, 1824-1889. Contributing institutions: University of Toronto - Gerstein Science Information Centre. Bibliographic metadata supplied by BHL under CC0; image rights are separate.

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1859. Grasses and forage plants, a practical treatise, comprising their natural history, comparative nutritive value; methods of cultivating, cutting, and curing; and the management of grass lands in the United States and British Provinces — Illustration, Page 86. https://www.biodiversitylibrary.org/page/23256183

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