TY  - ART
TI  - Horses, cattle, sheep and swine. Origin, history, improvement, description, characteristics, merits, objections, adaptability south, etc., of each of the different breeds, with hints on selection, care and management, including methods of practical breeders in the United States and Canada — Illustration, Page 238
PY  - 1888
UR  - https://www.biodiversitylibrary.org/page/29025106
ID  - page-29025106
ER  -