TY  - ART
TI  - Horses, cattle, sheep and swine. Origin, history, improvement, description, characteristics, merits, objections, adaptability south, etc., of each of the different breeds, with hints on selection, care and management, including methods of practical breeders in the United States and Canada — Illustration, Page 182
PY  - 1888
UR  - https://www.biodiversitylibrary.org/page/29025050
ID  - page-29025050
ER  -