TY  - ART
TI  - Horses, cattle, sheep and swine. Origin, history, improvement, description, characteristics, merits, objections, adaptability south, etc., of each of the different breeds, with hints on selection, care and management, including methods of practical breeders in the United States and Canada — Illustration, Page 29
PY  - 1888
UR  - https://www.biodiversitylibrary.org/page/29024899
ID  - page-29024899
ER  -